The Gastropub Collection: ‘Catch of the Day’ Fish & Chips for Dogs
£6.20
Give your pup the ultimate British chippy experience! Features nutrient-rich 100% dried fish skins paired with crunchy duck & sweet potato chip bites. Packed with Omega-3s for a glossy coat and joint health.
Pack Size: Gastropub Pouch 100g
Key Ingredients: 100% Natural Dried Fish Skins & 50% Sweet Potato / 45% Duck (Chips)
Texture: Crispy, scaly fish skins & crunchy meat-veggie chip bites
Best For: Fish lovers, glossy coats, sensitive tummies, and hypoallergenic snacking
Description
The Ultimate British Chippy Experience for Dogs
Give your pup their very own gastropub feast with our Fish & Chips Pouch! This premium treat blend features nutrient-dense dried fish skins paired with crunchy sweet potato and real duck chip bites. Low in fat and naturally hypoallergenic, it brings all the joy of a Friday night chippy run straight to your dog’s bowl.
Why Your Dog Will Love It:
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Rich in Omega-3 Fatty Acids: Pure dried fish skins provide natural EPA and DHA to nourish dry skin, promote a silky coat, and support joint mobility.
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100% Natural & Hypoallergenic: Simple, clean ingredients make this pouch gentle on sensitive stomachs and ideal for dogs with common protein intolerances.
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Dual-Texture Delight: Combines the light, crispy crunch of real fish skin with savory duck and sweet potato chip bites to keep treat time exciting.
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Low-Fat & Wholesome: A guilt-free reward that delivers exceptional flavor and protein without unnecessary fats or artificial fillers.
Product Details
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Suitability: Suitable for dogs over 6 months old.
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Feeding Guide: Complementary food for dogs. Feed as a luxury treat or reward between meals. Always supervise your pet while feeding and ensure fresh drinking water is provided at all times. Not for human consumption.
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Storage: Store in a cool, dry place. Reseal pouch after opening to keep treats crisp and fresh.
Composition:
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Fish: 100% Dried Fish Skin.
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Chips: Sweet Potato (50%), Duck Meat (45%), Soy Protein (2%), Corn Starch (2%), Vegetable Glycerine (1%).
Analytical Constituents:
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Fish Skins: Protein 87.8%, Fat 2.56%, Fibre 1.0%, Ash 11.7%.
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Chips: Crude Protein 28.0%, Crude Fat 3.0%, Crude Fibre 3.0%, Crude Ash 3.0%, Moisture 18.0%.
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